“Ring Bologna Recipes: Deliciously Creative Ways to Cook Potatoes with a Twist”

By Myron Reich •  Updated: 01/07/24 •  6 min read

Ring Bologna Recipes: Deliciously Creative Ways to Cook Potatoes with a Twist

Introduction:

Ring bologna is a versatile sausage that can be used in a variety of dishes. Its unique flavor and texture make it the perfect ingredient to elevate classic potato recipes. In this blog post, we will explore several deliciously creative ways to cook potatoes with a twist using ring bologna. From classic skillet dishes to kebabs, there are endless possibilities to explore.

Classic Ring Bologna and Potato Skillet:

To start off, let’s look at a classic recipe that combines ring bologna and potatoes in a skillet. Here are the ingredients you will need:

– 1 pound of ring bologna, sliced
– 4 medium-sized potatoes, peeled and cubed
– 1 onion, diced
– Salt and pepper to taste

Step 1: Heat some oil in a skillet over medium heat. Add the diced onion and cook until translucent.

Step 2: Add the sliced ring bologna to the skillet and cook until browned on both sides.

Step 3: Add the cubed potatoes to the skillet and season with salt and pepper.

Step 4: Cover the skillet and let everything cook for about 15 minutes or until the potatoes are tender.

Cheesy Baked Ring Bologna and Potato Casserole:

Next up is a cheesy baked casserole that combines ring bologna and potatoes for a comforting dish. Here are the ingredients you will need:

– 1 pound of ring bologna, diced
– 6 medium-sized potatoes, peeled and thinly sliced
– 1 cup of shredded cheddar cheese
– 1 cup of milk
– Salt and pepper to taste

Instructions:

Step 1: Preheat your oven to 375°F (190°C).

Step 2: In a greased baking dish, layer half of the sliced potatoes followed by half of the diced ring bologna.

Step 3: Sprinkle half of the shredded cheddar cheese over the layer. Repeat the layers with the remaining ingredients.

Step 4: In a small bowl, whisk together the milk, salt, and pepper. Pour this mixture over the casserole.

Step 5: Cover the baking dish with aluminum foil and bake for 45 minutes. Remove the foil and bake for an additional 15 minutes or until golden brown and bubbly.

Grilled Ring Bologna and Potato Foil Packets:

If you’re looking for a flavorful grilled dish, try making ring bologna and potato foil packets. Here are the necessary ingredients:

– 1 pound of ring bologna, sliced
– 4 medium-sized potatoes, peeled and thinly sliced
– 1 bell pepper, sliced
– 1 onion, sliced
– Salt and pepper to taste

Instructions:

Step 1: Preheat your grill to medium heat.

Step 2: Tear off four large pieces of aluminum foil. Divide the sliced ring bologna, potatoes, bell pepper slices, and onion slices evenly among each piece of foil.

Step 3: Season with salt and pepper to taste.

Step 4: Fold each packet tightly so that none of the juices can escape while cooking.

Step 5: Place the foil packets on the grill grates and cook for about 25 minutes or until the potatoes are tender.

Creamy Garlic Mashed Potatoes with Ring Bologna Bits:

For a tasty twist on traditional mashed potatoes, add some crispy ring bologna bits. Here is what you’ll need:

– For mashed potatoes:
-6 medium-sized potatoes, peeled and cubed
-½ cup of milk
-2 tablespoons of butter
-2 cloves of garlic, minced

– For ring bologna bits:
-½ pound of ring bologna

Instructions:

To prepare the mashed potatoes:

Step 1: Place the peeled and cubed potatoes in a large pot of salted water. Bring the water to a boil and cook until the potatoes are fork-tender, about 15 minutes.

Step 2: Drain the potatoes and return them to the pot. Add the milk, butter, and minced garlic.

Step 3: Using a potato masher or an electric mixer, mash the potatoes until smooth and creamy. Season with salt and pepper to taste.

To prepare ring bologna bits:

Step 1: Cut the ring bologna into small bite-sized pieces.

Step 2: Heat some oil in a skillet over medium-high heat. Add the ring bologna pieces and cook until crispy, about 5 minutes.

Step 3: Remove from heat and drain on paper towels.

Serve your creamy garlic mashed potatoes hot with a sprinkle of crispy ring bologna bits on top for added flavor and texture.

Spicy Roasted Potato Wedges with Sliced Ring Bologna:

If you’re craving something with a bit of spice, try making spicy roasted potato wedges with sliced ring bologna. Here is what you’ll need:

-6 medium-sized potatoes, cut into wedges
-2 tablespoons of olive oil
-1 teaspoon of paprika
-½ teaspoon of cayenne pepper (adjust according to your preference)
-Salt and pepper to taste
-½ pound of ring bologna, thinly sliced

Instructions:

Step 1: Preheat your oven to 425°F (220°C).

Step 2: In a large bowl, toss together potato wedges, olive oil, paprika, cayenne pepper, salt, and pepper until evenly coated.

Step 3: Spread out the seasoned potato wedges on a baking sheet lined with parchment paper.

Step 4: Roast in the preheated oven for about 30 minutes or until golden brown and crispy.

Step 5: While the potatoes are roasting, heat a skillet over medium-high heat. Add the thinly sliced ring bologna and cook until browned on both sides.

Step 6: Serve the spicy roasted potato wedges hot with sliced ring bologna on top for an extra kick of flavor.

Skewered Potato and Ring Bologna Kebabs:

Lastly, let’s explore a fun and versatile dish that can be grilled or baked – skewered potato and ring bologna kebabs. Here are the ingredients you’ll need:

-4 medium-sized potatoes, cut into chunks
-½ pound of ring bologna, cut into chunks
-Bell peppers, zucchini, or any other desired vegetables
-Salt and pepper to taste

Instructions:

Step 1: Preheat your grill or oven to medium heat.

Step 2: Alternately thread potato chunks, ring bologna chunks, and vegetables onto skewers. Season with salt and pepper to taste.

Step 3: Grill or bake the kebabs for about 15-20 minutes or until the potatoes are cooked through and tender.

Conclusion:

In conclusion, ring bologna is a versatile ingredient that can elevate classic potato recipes in various delicious ways. From skillet dishes to casseroles, foil packets to kebabs, there is no limit to your creativity. Experiment with these recipes or create your own variations using ring bologna and potatoes for a twist on traditional dishes. Let your culinary imagination run wild!

Myron Reich